The Veganic Grower’s Handbook

About this product

Here is comprehensive guide that provides insight into food cultivation from seeding to harvest, while wisely considering the totality of Earth’s inhabitants. It seeks to give the new, amateur, and professional gardening enthusiast all the tools and techniques to be successful in vegan-organic methods. Mirroring the gardening year, this manual delineates garden planning to seed-starting in the early season, to garden preparation and transplanting when the weather warms. Composting and maintenance of seedlings in the heat of summer to harvesting and post-harvest handling with the cool mornings are discussed. Ideas are brought forth in long-term storage and closing gardens. The books also includes six comprehensive annexes on crop profiles for over 70 different species of fruits, vegetables, and herbs, as well as plant spacing and yield charts, and other resources. It’s geared to small-scale gardeners and farmers in N. America from urban to rural, who wish to cultivate compassionately.